Oysters Natural

SERVES 2
PREP TIME: 5 minutes
COOKING TIME: 0
WINE MATCH: Moet Champagne

Ingredients:

• 12 oysters in the shell
• 1 finely diced shallot
• 250mL aged red wine vinegar/chardonnay vinaigrette
• Salt & pepper
• Lemon wedges to serve.
• Mignonette, put ½ a teaspoon on each oyster or leave for guests to serve themselves

Recipe:

1. Combine the shallots and vinegar. Season with salt & pepper.
2. Open the oysters, turn over oysters.
3. Serve with mignonette & lemon wedges.