Paella De Pollo

Palle de pollo on display

MEA WHAKAURU

1 cup of rice

500kg chicken

1 tablespoon Paparika

Pinch of Saffron

2 cups of chicken stock

1 onion

1 capsicum


Method

Fry onion until soft in a large frying pan.  Add chicken and rice.  Cook for a few minutes.  Add stock and spices, vegetables.  Simmer for 45 minutes or until cooked.

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