G, NEW: Brigid tackles a museum in Matamata that's not only struggling to attract visitors from the tourist magnet that is Hobbiton but also struggling to tell the story of its past.
G, . Rewi Spraggon reveals how he made his hāngī business a major success.
G, . Hosts Sonia Gray and Russell Harrison travel to some of New Zealand's most remote and spectacular corners of the country in search of local fare.
Join Hera Te Kurapa as she cooks up delicious, restaurant quality dishes. In this episode: Hainanese Chicken Soup, the ultimate Bread Recipe, Baked Snapper, Madeira Cake.
Waipounamu travels to Christchurch to meet Mereana Mokikiwa Hutchen, an advocate for Māori, women and children who received the Queen’s Service Medal for her services to Canterbury.
Rewi Spraggon is a man of many talents – a chef, a carver, musician and artist – but a hāngi master at his core. Where will his passion for hāngi take him next?
Join Hera Te Kurapa as she cooks up delicious, restaurant quality dishes. In this episode: Crispy Pork Belly, Lemon Pepper Squid, Rolled Ice Cream, Venison Steaks with Blue Cheese Sauce.
Māori students from across Aotearoa compete for the title of Ariki. Hopu i te Ariki is a new sport based upon the ancestral art form of mau rākau, founded by Te Whare Tū Taua o Aotearoa.
Māori students from across Aotearoa compete for the title of Ariki. Hopu i te Ariki is a new sport based upon the ancestral art form of mau rākau, founded by Te Whare Tū Taua o Aotearoa.