(AO) Pete joins up with resident game bird hunter Iain Mathews. With a water system larger than just a pond it takes a lot more experience and planning to lure ducks to Iain's decoys.
G, Nat, Les and Becs Watene decide to start Sweet As Bowl - a Kiwi-fusion plant-based food truck. We dive right in and find out what triggered that decision and find out if husband, wife and sister-in-law can all work together.
(AO) Back in the South Island Pete continues to chase the big red stags of the west coast region. Local farm manager Peter & his wife, Margaret, show Pete some of their lucky hotspots.
(AO) This week, Pete saddles up with stock manager Jaden Street and friends in search of wild pork. Farm hunting guide Paul Tilsley joins in on the action.
G, A unique culinary experience featuring new presenter, Hera Te Kurapa, as she creates a rustic but delicious fine dining menu filled with mouth-watering dishes. (R)
Join Hera Te Kurapa as she cooks up delicious, restaurant quality dishes. Today: Eggplant Parmigiana, Raw Fish, Eye Fillet Steak, Coconut Thai Chilli Mussels.