Situated 25km north-west of Auckland city is the rural community of Kumeu. With plenty of wineries, orchards and roadside produce stalls, it’s the perfect place for a kai safari.
(AO) In the small coastal township of Porangahau, Pete teams up with local farm managers Barry Magner and Ross Scott to help manage deer numbers.
Sonya & Pio find out what it's like to feed the hungry & the homeless in NZ’s biggest city, Auckland. They're on a mission to gather free food from produce suppliers and restaurants.
(AO) Pete is back in Haast, teaming up with skilled mountain hunter Glenn "Weka" Kay. The elusive Tahr are this weeks target and things are looking promising.
This week, Pio & Sonia try a variety of tasty kai in Napier. From avocado orchards, out to sea and to the local ice cream shop, it's a summer affair with the wonderful city of Ahuriri.
(AO) Tucked away along the southeastern coast of the South Island is a hidden paradise known as Catlins. Les Dunn & Paul Hayes invite Pete to join in on their hunting expedition.
Pio and Sonia are in Whanagnui to catch up with Blue Duck Station owner, Dan Steele. Pio tries his luck at rabbit shooting, and Sonia steps up to stalk a larger feral animal, the goat.
(AO) Pete heads to Haast to hunt the chamois with local hunter, James Stewart. There’s a lot of patience involved, and as they say - good things come to those who wait.
Sonia and Pio in the Bay of Plenty in search of tasty seafood for a feast. Local skipper Tony Hadlow invites the team to Mayor Island. Where kina, kingfish and scallops are on the menu.