This week there is Fish, Owakapula wild sour dough and boil up is on the menu here in Matata.
Tag: Food. Showing results 71 - 80 of 173 in Videos
Showing results 71 - 80 of 173
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Kai Safari, Series 4 Episode 11
This week, Kai Safari heads to Hokianga - a place Russell calls home. Russell's neice shows him her favorite oyster gathering spot, and Teresa Lomas cooks up a storm.
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$64.2 million in WINZ food grants during lockdown quarter
Out of the $390,718,220 in WINZ hardship grants handed out in the first half of 2020, $93.5 million was purely for kai.
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You say Wattie’s toe-may-to, we say Kīnaki Tomato
Anton Matthews is a te reo Māori advocate and has produced Kīnaki Tomato. It comes in response to a Watties advertising campaign that bastardised Māori place names.
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Kai Safari, Series 4 Episode 10
On this episode, Sonia and Russell are in Opotiki Mai Tawhiti.They experience the old ways and learn a thing or two about catching eels.
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Kai Safari, Series 4 Episode 9
Russell, the historic heart of the Bay of Islands is our next stop. On this episode, it’s out on the waters for the Kai Safari duo.
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Kai Safari, Series 4 Episode 8
This week, we're in Putaruru, and Sonia & Russell waste no time at the community garden harvesting vegetables. Local, Logan Carr prepares a magic meal to wind up the Putaruru experience.
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Kai Safari, Series 4 Episode 7
This week, Sonia and Russell are on the east coast, in Tokomaru Bay. The duo feast on pāua pie, and Sonia experiences her first taste of a Tokomaru Bay favourite... Kānga Kōpiro.
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Kai Safari, Series 4 Episode 6
This week we're in Matakana, the perfect getaway for relaxation & a wide variety of food. First stop, The Matakana Markets where the whitebait stall has caught Russell's attention.
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Kai Safari, Series 4 Episode 5
Cider, Pancakes & spit roast pork make a decadent palette in this episode. Sonia & Russell head to Waikato where they visit the Vilagrad Winery.
