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Tag: Food. Showing results 1 - 10 of 106 in News
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Serving up holistic wellness through kai
A whānau business on the East Coast is changing school students' relationships with food.
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Should frontline volunteers be paid?
“If you look back at every crisis, who steps up every time? It's marae.”
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Te Tairāwhiti puts on a spread at inaugural food festival
A new food festival on the East Coast, Essence of Te Tairāwhiti, brings something a little different to the table.
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Countdown unveils faster tech to meet grocery shoppers' demands
New technology means online grocery shopping can be done faster and more efficiently.
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Jackson's Rēwena Bread shop opens in Whanganui
George Jackson of Te Ātihanuinui-a-Pāpārangi started making the bread for his whānau in 2013 but demand has since grown so much he decided to open a shop this year.
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Consumer NZ tells Countdown to be more ambitious for Māori leadership
Countdown has committed to diversify its company by having 20% of Māori and Pasifika in senior leadership positions.
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Master butcher Riki Kerekere honoured for meat industry contribution
Kerekere, of Te Aitanga-a-Māhaki and Ngāpuhi, has won the prestigious Christie Award.
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New book shines a light on Māori relationships with soil
The book will be of interest to Māori gardeners, Māori communities, Māori and non-Māori researchers and people with an interest in the well-being of soil and their health.
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$64.2 million in WINZ food grants during lockdown quarter
Out of the $390,718,220 in WINZ hardship grants handed out in the first half of 2020, $93.5 million was purely for kai.