Sonia & Russell head to the East Coast to the isolated paradise of Mahia. Known for housing NZ’s rocket lab, Mahia Peninsula makes for an ideal location for fishing and diving.
Tag: Cooking. Showing results 1 - 10 of 233
Showing results 1 - 10 of 233
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Kai Safari, Episode 13
Sonia & Pio are off to gather kai for Coco's Cantina. Opened in 2009, Coco's has gained a reputation for serving up some of the best seasonal food in Auckland. (FINAL)
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Kai Safari, Episode 12
It’s the middle of duck shooting and trout fishing season in Rotorua, as Pio and Sonia try their luck at harvesting some kai. Sonia gets some shooting tips, and Pio sets out on Lake Tarawera.
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Kai Safari, Episode 11
Back in Auckland, Pio & Sonia share a couple of their favourite eating spots with us.
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Kai Safari, Series 4 Episode 1
It’s back to Hawkes Bay for Sonia & Russell as they get to taste the food delicacies of beautiful Hastings. BBQ mussels, pavola garnished with berries, and Wagyu beef burgers are on the men
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Kai Safari, Episode 9
Next stop is the busy little town of Wellsford. Pio and Sonia are invited to Oruawharo Marae to harvest local delicacies. Later, chefs Amber Rose and Kate Hassen prepare a tasty kai.
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Kai Safari, Episode 8
Sonia & Pio visit Waihi, gateway to the Coromandel and the Bay of Plenty. Sonia takes on the surf to collect some shellfish, while Pio sets the net to target mullet and flounder.
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Life of Kai, Naomi Toilalo
What made Naomi Toilalo want to combine baking and teaching a language at the same time? Does it really mean she gets to spend more time with her kids and what’s next for this industrious mum?
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Life of Kai, Nat & Les & Becks
Nat, Les and Becs Watene decide to start Sweet As Bowl - a Kiwi-fusion plant-based food truck.
