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Monique and Henry, from My Kitchen Rules, return to our screens for a deliciously entertaining series serving up tradition on a plate.
Each week, a new recipe will be on the menu. Tradition on a Plate will show viewers how to cook delicious traditional Māori food from their own kitchen.
Ceviche, Kokoda (Ko-kon-da) or Raw Fish, whatever you call it, Ara Ara Mata is Monique and Henry’s “Go To Dish”. Ara Ara Mata will give you the taste of the ocean, tantalising every taste bud, keeping it fresh, current, affordable and palatable for young and old. Quite simply the best!
Join Manawa Wright on his journey to healthy, cost effective eating. Manawa visits different households…
Currently off air.
International chef and restaurateur, Peter Gordon takes his favourite flavours from around the world and…
Currently off air. Available On Demand.