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Contestants from Fiji, Samoa, the Kingdom of Tonga and Vanuatu, create dishes that bring Pacific Island cuisine into the spotlight.
In Vanuatu, three new teams must recreate classic dishes with a twist to impress the judges and secure a spot in the finals.
G, . Two teams going head-to-head for their countries to take out the competition and be crowned champions.
G, Three teams are battling it out in a UNICEF challenge focusing on nutrition in the first 1000 days of a child’s life.
G, The finalists cook in the Revolution Kitchen, with a challenge that highlights climate change.
G, . The final four teams from each island go through a cooking masterclass to prepare them for the upcoming finals.
G, An organic food challenge is set for the two remaining teams in Samoa.
G, . The two remaining teams battle to represent Vanuatu in the finals.
G, . Two remaining teams must cook a quick and balanced dinner back in Fiji.
G, The competition returns to Tonga where the two remaining teams go head to head cooking for Robert Oliver, Royalty and a place in the Final.
G, Māori Television's flagship news programme.
In Vanuatu, three new teams must recreate classic dishes with a twist to impress the judges and secure a spot in the finals.
Three teams must showcase the best of healthy Fijian cuisine to secure a spot in the finals. (R)
In Tonga, we meet the first three teams who must cook for Robert Oliver and The Princess Royal of Tonga for a spot in the country final.
