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The ingredients? Everything from moose, porcupine and beaver to lamb, sausages and caviar! Series 1 repeats Mondays, 7.30pm, and available On Demand for 10 days.
Tonight: Art and Dan go hunting on a Vancouver Island farm where deer have become a pest to local farmers.
Moosemeat & Marmalade brings together Bush Cook, Art Napoleon and classically trained British Chef Dan Hayes to explore cultures and traditions through the way we access, cook and present our food.
Moosemeat & Marmalade brings together Bush Cook, Art Napoleon, and classically trained British Chef, Dan Hayes to explore cultures and traditions through the way we access, cook and present our food.
