
Kitchen Kura
Thirteen students share their recipes with the master, chef Rex Morgan, and then serve them up for their closest and dearest to critique. Series repeats, Sundays, 9.30am.
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Thirteen students share their recipes with the master, chef Rex Morgan, and then serve them up for their closest and dearest to critique. Series repeats, Sundays, 9.30am.
Each week Rex will help his ringa wera perfect their recipes.
Teresa is training to become a Chef and she wants to create something different and joyful. Tonight Rex and Teresa make roast beef, a pumpkin soup with a curry swirl and a deconstructed lemon curd cheesecake.
T has always had a passion for cooking and would love to create something tasty out of nothing. With Rex’s help, he is preparing chicken Crostini, Porchetta and Tiramisu.