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Kai Time on the Road explores the traditional foods and flavours of real people in Aotearoa.
Kai Time On The Road is a creative and delicious highly rated cooking show presented by Rewi Spraggon. The demand for recipes was so overwhelming that we produced a cookbook and won the 2009 Gourmand International World Cookbook Award. Winners of the 2004 AFTA Awards for the documentary Sciascia and winners of the Westpac Rotorua Business Awards 2006. For more recipes and information on Kai Time On The Road go to www.kaitime.co.nz
Ko ngā huawhenua o Kuki Airini kei te rārangi kai, ka tunua mai e Rewi Spraggon tētahi rīhi huawhenua me tētahi huawhenua haemata rīwai nō ngā moutere.
Kai Time travels to the heart of South Auckland to visit the famous Otara Markets.
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