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Presented by Sonia and Pio, this series takes us to some of New Zealand's most remote and spectacular corners of the country. New series, Fridays, 7.30pm.
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Pio and Sonia are in Whanagnui to catch up with Blue Duck Station owner, Dan Steele. Pio tries his luck at rabbit shooting, and Sonia steps up to stalk a larger feral animal, the goat.
Situated 25km north-west of Auckland city is the rural community of Kumeu. With plenty of wineries, orchards and roadside produce stalls, it’s the perfect place for a kai safari.
Sonya & Pio find out what it's like to feed the hungry & the homeless in NZ’s biggest city, Auckland. They're on a mission to gather free food from produce suppliers and restaurants.
This week, Pio & Sonia try a variety of tasty kai in Napier. From avocado orchards, out to sea and to the local ice cream shop, it's a summer affair with the wonderful city of Ahuriri.
Pio and Sonia are in Whanagnui to catch up with Blue Duck Station owner, Dan Steele. Pio tries his luck at rabbit shooting, and Sonia steps up to stalk a larger feral animal, the goat.
Sonia and Pio in the Bay of Plenty in search of tasty seafood for a feast. Local skipper Tony Hadlow invites the team to Mayor Island. Where kina, kingfish and scallops are on the menu.
Fruit, wine and 1930s architecture give Hastings an appealing point of difference and with Pio and Sonia amongst the mix it’s a perfect Kai Safari.
Sonia Gray joins Pio on his journey to some of the most remote & spectacular corners of NZ. This week, they are in Nelson.
