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  1. Beef with Sautéed Mushrooms and Ampalaya on display

    Beef with Sautéed Mushrooms and Ampalaya

    On the last leg of his Filipino tour, chef Peter Kuruvita carefully explores the mysterious voodoo island of Siquijor, as well as the party island of Bohol and its famous Chocolate Hills.

  2. Whakaatu hua anō