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Ka tohaina e ngā tauira 13 ā rātau tohutao ki ā Rex Morgan, kaitao, ka whāngai atu ki ō rātau whānau ki te arotake.
Each week Rex will help his ringa wera perfect their recipes.
Belinda gets Rex to teach her about presentation, flavours and tastes in time for catering her friend’s wedding. Spiced rubbed lamb rump and chocolate brownie are on the menu tonight.
Belinda gets Rex to teach her about presentation, flavours and tastes in time for catering her friend’s wedding. Spiced rubbed lamb rump and chocolate brownie are on the menu tonight.
Darlene's event is a land hui in Waikaremoana. She wants Rex to show her how to get unique tastes. Tonight’s menu includes Beer Battered Trout with a Kimchi and Sweet Chilli sauce, and a berry tart.
Katarina is always doing fundraisers with kai and her aim is to do another with a hāngi. Mince balls, stuffing with horopito butter and steamed pudding are the highlights.
Jennifer Hussey wants to prepare a meal for the homeless and learn about healthy meals on a tight budget. Rex’s menu includes venison stew, buttered cabbage and fry bread with caramelised pears.
Tonight: Claire from Kaikohe is hosting a dinner fundraiser towards the school swimming pool.
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