Kai with Anne Thorp

Ka whakaakohia koe ki ngā mahi papai o te kai mā te whānau, e te Kuini Māori o te Kai. Ia Rāpare, 7.30 i te pō.

Makau

Takiuru āpiria tēnei hōtaka hei makau.

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Chef Anne Thorp prepares simple and delicious meals using the freshest produce New Zealand has on offer.

Rātū 08 Haratua 2018

Today, Anne prepares BBQ Lamb, a Pork Bone Broth, Twice cooked Pork Belly and Smoked Mullet.

A series with a delicious twist of Western Australia produce, characters and adventures with cultural man…

Currently off air.

Ngā mea makau a ngā tamariki kei roto i te reo Māori.. Ia Rāapa me ngā Rāmere, 7.50 i te ata, me 4.20 i te…

Repeats, Mondays, Wednesdays & Fridays, 7.50am & 4.20pm.