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Tohutao: Steak Banh Mi Fried Bread Rolls

Māmā

1
hāora

toko
4

INGREDIENTS 
  • Beef or Chicken
  • Ginger, chopped
  • Garlic
  • Soy sauce
  • Brown sugar
  • Chilli flakes *if heat is wanted*
  • Sweet Thai chilli sauce
  • Pickled/Daikon carrots
  • White vinegar
  • Water
  • Sugar
DIRECTIONS, FILLING
  1. Marinate the meat and then fry off in a pan
  2. Drain the liquid from the carrots/ daikon
  3. Heat the rolls
  4. Add meat/carrots, daikon and garnish with coriander
GARNISH
Coriander
 
EQUIPMENT  

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