Recipes: Island Style crumble

Ingrediants:

• 1/2 cup shredded coconut
• 1/2 cup virgin coconut oil (cooled but not hard)
• 1/2 ground oats (rolled oats blitzed in food processor)
• 3/4 cup coconut sugar
• 1/2 ground nuts
• 2 tsp vanilla essence
• 1 tsp baking powder
• pinch salt

Method:

1. Mix all dry ingredients together by hand.
2. Add Vanilla Essence and mix.
3. Add Coconut Oil and mix.
4. Sprinkle over fruit and bake for approximately 20-25 minutes.